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Results 15111 - 15120 of 18249 for Imaging
  • Article - 22 Apr 2022
    Laser spectroscopy is one of the most widely utilized techniques, particularly for trace gas detection. These methods use a laser as a light source to perform spectroscopy measurements to quantify and...
  • Article - 22 Apr 2022
    This article will explore the role of Raman spectroscopy in the field of industrial automation and its benefits for industrial processes.
  • News - 26 Mar 2008
    Vimicro International Corporation, a leading fabless semiconductor company that designs advanced mixed-signal multimedia products and solutions, today announced the launch of its latest Web camera...
  • News - 25 Mar 2008
    DOMINANT is now offering a new series of miniature SMD LED. These Mini DomiLED devices are designed to provide compact, high-power solutions for automotive and industrial applications. Devices...
  • News - 22 Mar 2008
    A new study appearing online March 21 in JBC provides more insight into cataracts, the leading cause of vision loss and blindness in the elderly, finding that small pieces of a perfectly normal...
  • Article - 21 Mar 2022
    X-ray diffraction (XRD) is a versatile technique used commonly in the field of nanotechnology to characterize and acquire accurate information regarding the composition, crystal structure, and...
  • News - 20 Mar 2008
    Pininfarina's futuristic Sintesi concept car caused a sensation at the 2008 Geneva Motor Show, not least because of its spectacular headlight design featuring high-brightness LEDs from OSRAM Opto...
  • Article - 16 Mar 2022
    Enzymology is the study of the structure and dynamics of enzymes, including their interactions with other species. This article looks at how spectroscopy is used to study them and its applications.
  • News - 20 Mar 2008
    The tennis court-sized sunshield built by Northrop Grumman for NASA's James Webb Space Telescope has completed its preliminary design review at the company's Space Technology facility....
  • Article - 10 Mar 2022
    Some of the most common spectroscopic methods that are used by food industries to quantify the presence of food additives in their final food products include ultraviolet/visible (UV/Vis) spectroscopy...

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